Tuesday, January 31, 2012

Chef Lynn Crawford's Pitchin In



Chef Lynn Crawford the star of Food Network's Pitchin In and Restaurant Makeover was Pitchin to the Students and Alumni and myself at a talk at George Brown College on a Snowy winter night. She was there to talk about her new and 1st ever cookbook from the recipes she has whipped up on the first 2 seasons of "Pitchin In". Lynn has been a chef for many years and has worked in the top Hotels in major cities and now has her own restaurant downtown on Queen St. East with a new little shop a few doors down. The restaurant is called Rubywatch Co. and the shop is called Ruby Eats. I think Chef Lynn had to be talked into finally producing a cookbook but from the looks of the cookbook it was worth the wait. It's a beautifully laid out book with photos of Chef Lynn at the farms she visited during the show and recipes that are beautifully photographed and drool worthy. Some cookbooks are sort of like coffee table books but this book looks like you want to cook all these recipes and that they are something that can be done at home with a little bit of basic skills and a great recipe.


Pitchin In is one of my favourite Food Network shows for a few reasons. The number one reason is that Chef Lynn is hilarious and passionate. She puts every ounce of her soul into her cooking and into the hearts of the people she meets. She has tremendous respect for the farmers and food providers and it comes across on her show. She loves people and respects everyone's contribution to what she does. She couldn't be a great chef without great food to cook with.

I also love the show because it really shows what local and organic means in food production. The show show almost a start to finish process on how food is grown and made for consumption. From the chicken to the egg process of what goes on the ground and what comes out of it. It's a full circle process with Lynn creating works of food art to reward the great growers and farmers that have demonstrated their skills.

Chef Lynn will try almost anything even with a fear of heights she soars in what she does.


I have tremendous respect for her because when she started as a chef there were few woman who would have been in the kitchen for her to look up to but now she is the Chef women aspire to be as good as. I admire her culinary skills as well as her personal integrity and passion.

I got a gift certificate for Rubywatchco for christmas and I am looking forward to finally tasting her food very soon.

Check out Chef Lynn Crawford's new cookbook "Pitchin In" or her show of the same name or drop into her restaurant RubyWatchCo or her shop Ruby Eats and see what Lynn can do.
I promise you will have fun.

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