GASTROPOST Celebrate's 100 Food Missions with it's Gastroposters
Last night I was invited to go to a new Italian Restaurant on Jarvis Street in Toronto called Osteri dei Ganzi - @GanziToronto to celebrate Post Media's Gastropost Section in the National Post and online who were celebration the 100th Mission. Since the beginning of the creation of the Gastropost online community and weekly column in the National Post, I have been taking photos of everything I cook eat or drool over. Then I upload pics that correspond to the Gastropost weekly Mission. Last week it was Melt. Then I wait and see if it is selected to appear in the Saturday's Gatropost section of the National Post. Apparently I have been published over 40 something times. So I have sent them my fair share of food photos. Last night's party was to celebrate the 100th mission. In attendance were the Gastropost Team who have to sift through hundreds of photos every week to select their fav's for the paper and the rest are posted online. There was a room full of Food obsessed people like me. Some of us who have been there from the beginning have received a Gastrosketch of themselves and some were printed on cards with our choice of a mission and they were spread all over the restaurant. I never found mine but maybe they didn't print one. But it was fun to meet fellow Gastroposters who you have admired their photos over the past couple of years. There are Gastroposters who I tweet and Instagram but haven't even met yet and even missed meeting them last night, but there were a few that knew exactly who each other were so that was fun. I was even told on instagram that someone had a coworker that loved my food and wanted her to meet me. It's very odd. I mostly take photos while I am at home alone and then post them so I never get that much feedback but apparently a lot of people love all the photos and then there are a lot of people that just don't get it. Oh well...there was a restaurant full of people that get it.
You can see in one of these shots the waiter was bombarded not by hands grabbing the food right away but cameras jamming as close to it as they could to get the perfect shot. The food was very good. I filled up on mostly desserts because I missed the Arancini balls at the beginning...too bad..
The Restaurant's staff ver very friendly and patient with all the crazy foodies in the room.
Also in attendance was Chef Corbin Tomacezski who was there to get people interested in the Culinary Challenge for Cook for the Cure for the Canadian Breast Cancer Foundation. I signed up last year and the woman who organizes the Challenge remembered me. I need to make lot's of new friends with money before I can sign up again this year.
Everyone had a great time and there were even raffle prizes. No I didn't win one, but there were only a few. Thanks to our hosts Duncan, Rebecca, Chris and Adam for the great party.
I even got a ride home from fellow Gastroposter Jenny Roger. (pictured below light hair with Maria (dark hair) another Gastroposter)
Let's hope I will still be posting at the 200 mission mark and we celebrate at another great party.
Keep following www.gastropost.com to see everyone's photos.