Wednesday, September 9, 2015

Toronto Food Events - September

SEPTEMBER



Sept 10-20
Toronto International Film Fest
Streetfest Sept 10-13

TIFF is all about film but there is also a 4 day Street Festival that shuts down King Street on the first 4 days of the Festival.  Lot’s of street food.  And check out a Foodie film called AN at the Festival.

Sept 11-13
Veg Food Fest
Harbourfront Centre

Vegetarians always seem to feel a bit frustrated at a lot of the food festivals around town but there is a Vegetarian Food Festival just for Veg heads now at Harbourfront. 
Sept 18-20 
Toronto Food & Wine
Evergreen Brickworks
Some of the Top Chefs from the U.S. and Canada will be on hand for demos and classes and loads of local vendors showing off their food.

Sept 18-19
Toronto Ukranian Festival
Bloor West Village
Get Ukranian for a day and experience all things Ukranian at Bloor West Village.

Sept 18-19
Toronto Oktoberfest

Even though it’s September you can celebrate Oktoberfest and get your beer on.

Sept 19-20
Roncesvalles Polish Festival
Roncesvalles Village

I checked out the Polish Festival last year and it was a lot of fun.  Don’t forget to have some perogies with sour cream.

Sept 18-26
Toronto Beer Week
Various locations

If you like Beer then this is the festival for you.  Happening at Breweries and restaurants around Toronto. 

Sept 20
Toronto Garlic Festival
Wychwood Barns

You won’t find any vampires here but you will find a lot of garlic lovers at Toronto’s Garlic Festival.  Don’t forget to bring your mints if you plan on taking the TTC home.
Sept 21
Taste Canada – Food Writing Awards
Arcadian Court

I will be a special red carpet correspondent for the Awards so I will be live tweeting/instagramming from the carpet.

Sept 25-27
Canada’s Baking and Sweets Show
Toronto Congress Show

Check out some Spectacular and sweet displays of cake and candy creations from some amazing professional confectioners.  Lot’s of demos to see.

Sept 27
Soupalicious Toronto 2015
Artscape Wychwood Barns
With the bounty of Ontario's fresh harvest and the talents of local chefs, the creation of soups is the perfect opportunity to showcase Ontario's culinary, agricultural, environmental and social connections in a fun and tasty way!

Sept 27
Toronto Food Truck Festival
Downsview Park
Food Trucks are super popular with everyone in Toronto except City Hall.  If you love them you can see them all in one place and have a food truck hop.


Sunday, September 6, 2015

Hot & Spicy Festival at Harbourfront

It has been a glorious and HOT long weekend in Toronto and the perfect time to go to Harbourfront to have a taste of the HOT & SPICY FESTIVAL.






















Vancouver's Celebrity Chef Vikram Vij was there to do a cooking demo of his families Curry Chicken Recipe and talk about all things spicy.  According to Vikram Hot Countries eat Spicy food to "expel heat"  and cool countries eat certain foods to "retain heat".

Alison Fryer and Chef Vikram Vij
Well this weekend is a good time to eat lot's of Spicy Food to expel lot's of heat for sure.

There was lot's of things to see and do at Harbourfront like Bingo and all kinds of cooking demos to see and music and dancing and all kinds of different things.  I saw a few minutes of Chef Marcus Monteiro talking about Cheese making and passed another demo about Herbs.


I wanted to go support a couple of food industry friends at their PARTY FOOD on a STICK competition.  Four competitors were tasked with creating party snacks like popcorn, pretzels, cereals or that sort that can be eaten on a stick.  I am happy to say that Aphrodite Cook's Chef Vanessa Yeung won 1st place for her bacon and cheese on a pretzel and my other foodie friend Paula Costa (Dragon's Kitchen) took 3rd place with here piri piri sweet popcorn and cereal on a stick, although I liked hers the best.


There was lot's of Hot Sauces to sample.


There wasn't a lot of food samples besides the hot sauces but there was a couple of independent vendors and the food in the World Cafe.  I had the Choco Churros - 2 for $5 from one of the stand vendors and tried the Thai Meal Combo for $9 at the World Cafe.  The Thai food was pretty tasty. I also had a sweet grilled corn from the Jamaican vendor who is there all season long. Always a good bet but they are always so busy that the vendors are pretty exhausted.


The sun was out and there was a great breeze coming off the lake but I left at about 7pm because all the selfie sticks and huge families descended upon the lake front and so did the noise.  Music coming out of restaurants and all kind of buskers started to set up their stations along the boardwalk. A few different musicians, artists, magicians, and balloon makers.  My nice peaceful day by the lake changed into a day at the busker festival so I left.  I was looking for a quiet and peaceful festival hoping that everyone was at the CNE or Fan Expo.  I guess I must be getting old or this city is just getting way to noisy and packed with people these days.  I have to say that the subway ride home was also extremely chatty and loud.  Maybe too many people eating loads of sugar things this weekend.  Tends to make everyone a bit louder and a lot more hyper.  Who knows but it was fairly quiet up until that point.

The festival runs all weekend and a couple of other friends are doing demos today even so you still have time to check it out.






Friday, September 4, 2015

The EX EXcess

The EX - EXcess - CNE Part 2 

ex·cess         ikˈses,ˈekses/
noun1lack of moderation in an activity, especially eating or drinking. 

I went back to the CNE (Canadian National Exhibition) a second time this summer.  I normally only go once per year but I went for the first time on Food Products Day and to see Rick Springfield the first time and ironically I didn't eat as much food on Food Products Day as I did the second time around.  It ended up being an End of Summer Pig Out session.



My friends and I decided to take advantage of the $6 after 5pm deal and the 4 of us met up at the CNE around the Food Building.  This should give you a hint to our time there.  I was the first one to get there of course.  I am always the first one especially where there is food.  I decided to wander around the food building and find a couple of the things I didn't find the first time I went.  I was looking for the Snow Crab Fries and I found them at the Pull'd vendor.  There was only a couple of people in line so I decided to get some.  The Snow Crab really was the best part of this.  My friends still weren't there so I wondered around some more and found the Poutine balls from the Vienna booth.  Even though I got some fresh out of the fryer they didn't seem to be as hot or gooey as I thought they would be but a nice concept of cheese curds wrapped in mashed potatoes and fried and topped with gravy.  I think these might be cool as poutine pops on a stick without the gravy but maybe a dipping sauce.  I am sure that will come one of these days.




Then 2 of my friends arrived and they wanted to get the Colossal Onion.  I had one the first time I went but said I would share with them.  I have to add that it's the first thing you smell as you head toward the food building so I bet they sold a lot of them.  They really are delicious and the dipping sauce is great too.   Oh I must mention that one of my friends wanted to get something cheap so he got the 99cent Spaghetti which was actually $1.05 and then for some reason just as he was getting to the end of it he dropped it and guess what.. Tomato sauce hit the 3 of us but on his new baby blue shorts the worst  Luckily I wear a lot of black so the tiny drops that I might have been hit with didn't show up.  We took the Colossal Onion outside to finish it and my friend and I picked up some Ice Tea from Coffee time which turned out to be really bad Ice tea that we both regretted picking up.  I actually brought a bottle of water but it was so hot that wednesday they said the hottest day of the summer this year so I needed a lot of hydration and that's why I got the ice tea.  Skip the Ice tea and look for the fresh lemon lemonade that we got in one of the buildings later that night which was so much better.   Anyway my last friend finally showed up at 7pm after texting numerous times that she was on her way before that and we waited for her outside the food building and saved her some of the Colossal Onion.

Finally we started walking around the CNE.  We watched a bit of the Parkour show from outside of the seating areas so we could only see part of it.  Then we moved on to the Arts and Craft building.

Then we walked over to the Midway.  I am so NOT a fan of the rides, spinning around after eating a whole bunch of foods you shouldn't eat and then walking around in the heat is never a good idea but we all agreed to get on the SKY Ride which is the ski lift thing that goes over the midway.  I liked this idea because it's not insanely high and you can sit down and see a view of the whole Exhibition Place.  I took this photo of the Ferris Wheel from the ride.  It's also a great way to get from one end of the Midway to the other end.  It cost about $6 and a couple of lineups to do it though.  But it was fun.


Because of the Sky Ride we ended up close to the Princess Gates so we went into the Enercare building where we got the great lemonade drinks.  By far the only semi healthy thing I had at the CNE that night.  It would be super healthy if they skipped the sugar but I had just enough sugar to make it perfect and super refreshing and hydrating on a hot and steamy night.
The enercare building is a great place to shop for all kinds of things but we just took photos of a bunch of fun things there.

Then it was time for more food as the Enercare building was closing and my friend decided she wanted to shop just as they were trying to get everyone out.  So after waiting for 20 minutes for her to return we finally got out and headed back to the midway.   Then it was time for dessert.

Once again I was on a mission to find one of the new foods this year and it took a little while to find but we headed over to Pickle Pete's to get Deep Fried Cheesecake.   I think this was the most delicious thing I had at the CNE that night.  Imagine a soft plain cheesecake wrapped in a wonton wrapper and deep fried and topped with a chocolate drizzle.  The cheesecake was warm soft and creamy inside and the crunch from the wonton wrapper outside was amazing.  My friends shared a Deep Fried Mars Bar.  I have never had one before but they have had them in years past so I am sure I will try it one day.  Pickled Pete's had all kinds of deep fried stuff including pickles, green beans and there was also chocolate covered bacon and more.  Tucked way at the back of the midway but there was a hefty lineup waiting for deep fried crazy things.

Well that was it for us.  It was FRYDAY on a WEDNESDAY for me.  Everything I ate was deep fried.  I really went on a Pig Out binge and after the Food and Wine Festival and  Toronto Film Festivals I am going back to eating like a normal person and going to try and start to get Organic food delivered every week to cook at home.  Will see how long that lasts before I am back to eating at festivals again.   

The EX is a place of Excess.  You shop, you eat, you eat some more, you eat a whole bunch of things you shouldn't eat,  you spend money on rides, you gamble, you see some shows and you walk a whole lot.    I never eat this many fried foods in one day but the Ex is only for a short time once a year so enjoy it while you can and try and live a little less excessively the rest of the year.  Oh wait.. I forgot Thanksgiving and Christmas is up next.   Well luckily I don't celebrate either of these holidays so I can hopefully get back on track after the summer of food festival excess that I have experienced.

Enjoy the Hot Summer Festivals and stay hydrated and as healthy as you can.