Big Feastival at Burl's Creek

Festival:       The Big Feastival
Location:      Burl's Creek - Oro Medonte
Date:            August 18-20, 2017
Website:       The Big Feastival
Price:            $85 plus and kids under 12 are free

It was the first year in Canada for the Big Feastival a festival that started in the UK with Jamie Oliver and friends as a family friendly food and music festival.

Although Jamie Oliver was not affiliated with the Canadian festival the Big Feastival was created in the same format as the UK festival.

With the options of weekend camping or day trips it's a festival that aims to attract the whole family whether it's for the live music from some well known artists or the Celebrity Chef demos and the various food vendors.

Held at a huge camp ground in Oro Medonte it's a bit of an out of the way destination that you can really only get to by car or by a shuttle available in downtown Toronto.

My friends and I drove up on Saturday as it was the only day my friend who was driving could go.
During the drive there the weather was cloudy but really nice out but as we got closer the clouds began to darken and as we entered the festival it started to drizzle rain.   We were able to walk around and check out about half of the vendors and then it started to rain harder.  We high tailed it into the VIP tent for cover and hoped that it would clear up so that we could continue.  The rain stopped and we ventured out of the tent to continue checking out the different stations but then slowly the rain started up again until it kicked into full out pouring and by this time my flip flop and sandal wearing umbrellaless friends had enough so we didn't end up staying and seeing any of the Chef demos or some of the bands.  I was really sad that we drove all that way and didn't even see all of the great chefs and bands, so I can't really tell you about all of that but I can tell you about some of the vendors that we were able to check out. We enjoyed lots of samples from Jerky to peanut butter.  I picked up 2 products I really like, the Carnivore's BBQ Jerky and Cocoa covered almonds.  There seemed to be a lot of Iced tea vendors there. While it was raining we took cover under one of the demo tents where they were doing tea cocktails so I got an Ice tea cocktail that I customized in a large mason jar that I was able to keep.  I was fully loaded down between the mason jar and peanut butter, snack bars and even detergent samples.  It's a great festival for families but it can get pretty pricey between the entrance fee and purchasing food.

 By the way,  friends were there later and the weather seemed to clear up for the evening and the next day had glorious sunshine so our timing was just really off for getting the most out of the festival.

I am not gonna lie the price is pretty high if you are only going for a few hours to see a band it's a lot but I guess the price is what you would pay to just see the bands.

10 Things to DO at the CNE

I went to the Canadian National Exhibition (CNE) on a quiet wednesday in the first week of the EX.  I prefer to go midweek before crowds of families go.  It's much easier to walk around and the lines are shorter.  The weather was perfect.  Sometimes it rains for days during the EX so you have to pick a good day to go.  I had a jam packed day of a bunch of different things to do.

Here is a list of 10 things to Do at the CNE

1. EAT THINGS YOU KNOW YOU SHOULDN'T EAT

I didn't eat as much stuff as I hoped I could but I did manage to pack in a couple of days worth of calories from what I did eat.  I split a Collossal Onion with one of my friends and had to find the new Frosted Flakes coated chicken on a stick to try.  Anything fried and on a stick is popular at the CNE. The chicken was great and so was the onion.  Why does fried stuff have to taste so good?  I had to get one of my favourite yearly tradition foods and got the hot off the waffle press Waffle Ice Cream Sandwiches.  Cool vanilla ice cream wrapped in warm waffles. what's not to like and you can walk and eat it.  There was a couple of new things I couldn't find and then it was too late to get it so I hope I get another chance to get back to the CNE before it's over to find them.

2. SEE FREE MUSIC SHOWS

I must admit that I was never a huge General Hospital fan so Rick Springfield as Noah Drake doesn't mean much to me but I was around for the music of the 80's plus so I remember when his hit JESSIE"S GIRL took off.  I wasn't a huge fan of his music but he has 17 top 40 hits so I was familiar with some of them.  But I became a fan when I read his book and saw the documentary about him and learned about his crazy life.  Since the shows are free at the Bandshell I had the opportunity to go see his show while I was at the CNE.  I sat in seats at the back with my friend and his friend but I got annoyed with the couple in front of us making out while standing. All I could see was them, so I got up and left my friend and moved closer to the stage and stood in the area in between the bench seating.  Because I did this I was able to take this photo and be there for when he decided to do some crowd surfing and actually walked as far as I was in the crowd.  I actually was able to touch his arm as he tried to climb down to the ground from the bench beside me.  Yeah I wouldn't have been able to do that if I had just sat in the crappy seats at the back so I was glad I did that.  I had a great time while on the other hand my friends sitting at the back had a horrible time and hated it.  I must say that my friend isn't really a fan of his music but he isn't exactly the demographic that Rick Springfield sings to either.  It's more my demographic.  By the way he is now 66 but has the energy of a 26 year old so you have to be inspired by what he has accomplished.  Heck he is starring in a movie with Meryl Streep right now where he plays an ageing musician.. not much of a stretch but his character is a good guy in the movie to Meryl's messed up character.    Morale .. don't sit back... go for it.

3. SEE CELEBRITY CHEF DEMOS

Everyday during the festival there are celebrity chef demos in the Enercare building.  I checked out Zane Caplansky (owner of Caplansky's Deli} and also TV personality and more.  Zane is a good Jewish Ambassador and has lot's of stories about his customers and his passion for the Deli business.  He is also featured in the documentary Deli Man which is a must see Documentary.  He was talking about brisket and burgers at the demo and then he did a trivia question giveaway after his demo.
Some chefs that I would recommend going to see are Bob Blumer, Chuck Hughes, Matt Basile and Matt Dean Pettit.  There have already been a few great ones and some new ones this year.

4.  WIN STUFF

I won a jar of Caplansky's mustard without even trying too hard.  Zane Caplansky asked the trivia question "What's Zane's favourite condiment?"   too easy when he sells mustard for his smoked meat.  So I got a jar of mustard.  Good way to try it.  Now all I need is some good smoked meat to slather it on.

5.  GO ON RIDES

Well I didn't go on rides.  I don't do rides but I do like to take photos of them but I would have to say make sure you go on the rides before you eat any of the crazy CNE foods.

6.  TAKE SILLY SELFIES

There are always opportunities to take silly selfies at the CNE.  I stumbled on a section of the Enercare building where there was a whole display of Sherlock so I took this fun selfie with Benedict Cumberbatch since I can't do this if I see him in person at TIFF.  

7.  SHOP FOR ALL KINDS OF STUFF

I need some good luck so I found this evil eye bracelet in the International building for $5 and hopefully it will drive away any evil spirits but either way it's pretty and it was inexpensive and will remind me of the CNE.   So it's a good thing.

8.  MEET UP WITH FRIENDS

I met up with one of my friends during the day and we shopped and ate and walked around and then I met up with my other friend after he finished work to go see Rick Springfield at the Bandshell.

9.  STAY HYDRATED

Maybe having the new Coffee and donuts Shake from Fran's isn't the best way to stay hydrated but it is something new to try.  But I do recommend bringing a bottle of water because some of the building can get pretty hot, especially the food building and a bottle of water can cost about $3 sometimes.

10.  HAVE FUN

It's only once a year so splurge.  Shop, eat, play games, go on rides and do whatever you want to try at the CNE because you only live once so go for it.


*disclosure  Entrance to the CNE was complimentary but all opinions and photos are my own.

The Sun shined on the Stop's Night Market

Last night the Sun gods came out to bless The Stop's  Annual NIGHT MARKET fundraising event for The Stop's drop in programs.  

The Stop's Night Market is held over 2 nights and each night has different food and drink vendors and different entertainment as well.  

This year they moved to a new larger location on Sterling Road in the Lansdowne and College area in an industrial area just next the Nestle chocolate plant.  Yes it smelled delicious walking from College street to the gravel parking lot where the event was being held.

Last year the event was held in the alley of Honest Ed's where the 2 buildings are connected.  I didn't go last year because tickets were sold out as soon as they went on sale.  Last year it cost $50 for an all you can eat pass.  This year they raised the fee to $100 so that they could raise more money and allow more people the ability to attend but they were still able to sell out.

Last year even though there was a torrential rain soaking all the vendors and attendees from what I saw in photos everyone still stood in lines to get there tasty bites of food.

This year they chose their dates well and Day 1 had the most beautiful weather for an outdoor event. 

Since it was a parking lot it wasn't fancy and not the place to be wearing club wear and stilettos to.  I don't think it would be as much fun in the rain so I am very glad that mother nature was co-operating.

The Stop's programs and events are run mostly by Volunteers so I was happy that when I arrived the first person that I was greeted by was my friend Sylvia who was volunteering.  She likes to volunteer at a lot of festivals but she has been away a lot for the past year so I haven't seen her in a long time.  It was great to do a quick catch up and then we were off.  Sylvia gave me the lay of the land and told me some of the things she tried that she liked.  The first thing I tried which was right beside the Stop's booth was Fonda Lola which is one of the restaurants that was on my list of places to check out because they follow me on Instagram and I just haven't had the chance to check out their restaurant yet.  

They served up Flauta de pollo aka taquito which was delicious.  I inhaled it while the sauce ran down my hand.  

What I really loved about this event was all of the different creative carts that the vendors put together.  The Gabardine had a cart that had a spinning wheel.  There was a cart made up of tin cans.  Sullivan and Bleeker's looked like post it notes on cardboard.  Pizzeria Libretto had potato sack material.  Oyster Boy had a world theme.  It made it really fun to see all of the interesting looking displays of creativity.

In one corner they set up a photo booth and had large cardboard cut outs of things like the knife and fork that I am holding in this picture and beer mugs and funny signs.  Photo booths are always a fun thing at events.  The volunteers were ready to take a fun picture of you as you mug for the camera.  I didn't do silly but just a bit of fun as you can see.

I didn't make it through all of the food and drink.  I think I tried about a third of what was there but I did try Branca's Sweet corn empanadas.  They were crunchy and sweet.  I tried Valdez' Tuna and watermelon ceviche and I don't think i am a fan of mixing fruit and fish and like a traditional ceviche a lot more.  I tried Maizal's Esquites which was a corn salad type of thing.  I tried Delica Kitchen's corn dog but couldn't figure out what they used for the dog part because it wasn't a typical hot dog.  Sylvia liked that one but I don't know if I liked it as much as she did. What I really liked was the simplicity of Pizzeria Libretto's fried cheese and tomato sauce.  The sauce was fresh and the cheese was slightly oozy.

I tried Dailo's Smoked trout betal leaf but it was ok.  I didn't love the leaf but it was a nice concept.

I wanted to try Torito's Torta de pollo but it was a bun that they poured sauce over top of and then gave you gloves to eat it.  I didn't want it dripping all over me so I passed on that one but I think people liked it.  

I enjoyed Hawthorne's Chicken skin taco.  It had a great crunch and had a kimchi kick on top.

Oyster Boy had a huge lineup so I skipped that because I just had their oysters at the Big Night event so I tried to sample things I haven't tried before.

I also sampled the AGO's chicken tamales which were pretty good with extra condiments.

The only thing I got to drink was Just Craft Soda's cherry soda.  I tried their lemongrass soda before at the Sial Canada show and their products are fantastic.  Natural flavours and not as sugary sweet as normal soda is.  It was my wine fake out.

One of the dishes I didn't have the room to try was Smoke Signals massive Bama BBQ sandwich.  I probably would have gone for it if I was choosing for value and not trying to sample as much as I could.

I finished off my food sampling with one of Sullivan and Bleekers Smore's cookies. It would have been fantastic if it was warm and melty.  Can you see a trend here.   Oh and one of the other dishes that I really enjoyed was hot off the grill and really fresh was Gabardine's Beef Arepas.  I really like Gabardine because they always produce solid comfort food.

There was also a couple of fun bands that entertained the crowd and I have to say that I was impressed with all of the Volunteers and believe me it's hard to get great volunteers for events but not just my friend Sylvia but all of the volunteers were helpful and on top of clearing the garbage and getting people in the event quickly by scanning the passes and giving out wristbands.  The wristbands was a great thing to keep the lines moving and save people from juggling money, or tickets and their drinks and food and in my case my camera.  My friend Sylvia was even my hand model for a few of the photos as you can see.  I know that a couple of the volunteers came from TIFF and I know that's why they were fantastic.  

The organizers did a fantastic job I must say.  It was beautifully set up with the drinks and food intermixed instead of a bar on one side and food on the other.  Because it was all you could eat you could bounce around to different vendors and go back to ones you enjoyed.  I didn't have room to go back to any of them and not enough room to try them all and I even started off hungry.  You need a big appetite to sample it all.

I think the only thing for me that I would change would be the gravel ground because my feet got really tired quickly which was unfortunate and it was a little out of the way and not as easy to get to as a location like Honest Ed's so I am sure a few people may have missed it because of that but I did see a whole lot of people that rode their bikes or took cabs to the event which is probably a great thing to save on drinking and driving.   Myself I hopped on the streetcar over to the subway.  

And then there was this styrofoam cup display outside of the venue that I couldn't figure out until someone at the Stop said what it was.  "YOU MADE A DIFFERENCE".   Kind of a nice thing to thank people who participated to show that their actions in attending the event and the money raised will make a difference to the programs the Stop will be able to deliver which is what this event was all about.

The Stop really have a good thing going.  They have fabulous events but what they really do at the heart of it is help a whole lot of people year round.

To find out how you can contribute your time or to donate money please visit their website:

thestop.org